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Never heard of Fuma Em Corda? It's a Brazilian Araparica leaf that's fermented in ropes. This method of fermentation is native to Brazil and adds a unqiue flavor to the tobacco unlike anything you've probably ever experienced. So CAO Fuma Em Corda showcases this unique tobacco and is then finished with a Cameroon binder and a Honduran Oscuro wrapper. The cigar remains powerful from head to toe with ample complexity throughout. However, you'll find relief in it's sweet notes and floral aroma.